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Fleurop Blog Author Emma Friedrichs

Portrait von Emma Friedrichs beim backen

She started creating her own birthday cakes at the tender age of 13 - a starting point that set her culinary journey in motion. However, her true passion only blossomed when she moved into her own home. Since then, her enthusiasm has truly surprised and delighted everyone around her with delicious cupcakes and culinary treats. 

In August 2014, Emma took the bold step of sharing her culinary creations and photography with the world on her own blog. This marked a turning point in her life and led to her turning her love of photography, styling and blogging into a self-employed profession. 

From delicate Christmas biscuits that enchant the festive season, to a heart-shaped cake with fresh strawberries, to a tempting Valentine's Day cake - Emma's creations are not only super tasty, but also visual masterpieces.

Discover the best recipes from Emma

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Recipe Alcohol-free Aperol Spritz
Refresh and surprise your guests at the next summer party with an alcohol-free Aperol Spritz that is not only delicious but also a real eye-catcher.
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Mother's Day Cake - Strawberry and Chocolate Yoghurt Cake

Surprise your mum this year with a homemade strawberry, chocolate and yoghurt cake that not only tastes delicious but also looks impressive.
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Bake your own heart-shaped cake – recipe idea with strawberries, no heart-shaped pan required
The way to the heart is through the stomach. This heart-shaped cake with delicious strawberries even goes straight to the heart!
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Valentine's Day cake: a sweet way to show your love
This combination of a raspberry and chocolate tartlet and flowers for Valentine's Day is guaranteed to leave your sweetheart on cloud nine!
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Baking cookies – Christmas cookie recipe
We can't get enough of these biscuits with jam filling. Yumm!